Brindisa Salted Marcona Almonds 150g
9,50 GBPPrice
Spain was introduced to the almond by the Moors many hundreds of years ago, and now they are found in almost all regions of the country, both in a sweet and savoury context.
These fried, salted Marcona almonds from Catalonia are crisp, richly oily, and ideal with a glass of dry sherry.
INGREDIENTS: ALMONDS, salt, and sunflower oil. It may also contain traces of other nuts
STORAGE & CARE: Once opened, keep in an airtight container and consume within 7 days
See below for nutrition.
Nutrition
Energy 2572kJ / 617kcal Fat 56g of which saturates 3.7g Carbohydrate 16g of which sugars 6.6g Protein 22g Fibre Salt 1g
