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Ajumma Republic Kimchi - Korean Pickled Cabbage

Ajumma Republic Kimchi - Korean Pickled Cabbage

3,95 GBPPris
Kimchi a staple in Korean cuisine, is a traditional side dish made from salted and fermented vegetables, most commonly napa cabbage and Korean radishes, with a variety of seasonings. Product of Korea.
 
Caution: Metal edges are sharp
Antal

  • Ingredients

    Ingredients: Cabbage 87.3%, Radish, Red Pepper, Sugar, Salted Anchovy (Anchovy 75%, Salt 25%), Fish, Salted Shrimp (Shrimp 80%, Salt 20%), Crustaceans, Garlic, Leek, Ginger, Flavour Enhancer: E621

  • Storage

    Store in a cool dry place and refrigerate used kimchi in a separate container.

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