Allinson's Strong White Bread Flour 1.5kg

Allinson Strong White Bread Flour is a great all purpose flour and its high gluten content makes it particularly suitable for bread making. We mill British grains to make this flour and wherever possible source wheat from the farms around our mill in Bishop Stortford.
 
Contains Wheat, Gluten
May also contain soya
Suitable for vegetarians
Contains no nuts
 
TYPICAL VALUES
Per 100g
Energy
1477KJ/348kcal
Fat
1.7g
of which saturates
0.3g
Carbohydrate
70g
of which sugars
0g
Fibre
3.3g
Protein
12g
Salt
0.03g