Wusthof Cleaver 16 cm | 6 inch

The ultimate tool for all tasks that place high demands on the sturdiness and power of the knife: the Cleaver makes the cutting of ribs, racks, bones and also extremely hard-skinned fruit - such as coconuts - easy. The large flat of the blade, together with its strength and rigidity, make for easier and fatigue-free prepping. Another knife for coarser tasks, which can also be used for cutting, is the Butchers Knife.
 
Handle
Length
12.8 cm
Material
Resilient Synthetic Handle, Riveted
Production
SKU
1129500916
Method
Non-Forged
Rockwell hardness
56 HRC
Country of Origin
Germany, Solingen
Blade
Length
16 cm
Width
7.07 cm
Good For
Bones, Meat
Cutlery
Type
Cleaver