Tiger Tiger Rice Stick Noodles 400g

Naturally Gluten Free
Medium - 5mm
Perfect for adding to soups and stir-fries
Ingredients: Rice Flour (83%), Tapioca Starch, Salt
Storage: Store in a cool, dry place and keep away from direct sunlight.
Produced and packed in Vietnam
Preparation and Usage: Place rice sticks in a pan of boiling water, cook for 5 minutes, and transfer cooked rice sticks into a bowl of cold water for 5 seconds. Drain rice sticks in a colander. Rice sticks are now ready to eat. Serve with all stir-fried food, oriental soup dishes and cold salads.
Nutrition:
Typical Values
per 100g
Energy
1273kJ / 304kcal
Fat
0.5g
of which saturates
0g
Carbohydrate
72g
of which sugars
0g
Protein
3g
Salt
0.03g