Tiger Tiger Rice Stick Noodles 400g
£4.20Price
- Naturally Gluten Free
- Medium - 5mm
- Perfect for adding to soups and stir-fries
Ingredients: Rice Flour (83%), Tapioca Starch, Salt
Storage: Store in a cool, dry place and keep away from direct sunlight.
Produced and packed in Vietnam
Preparation and Usage: Place rice sticks in a pan of boiling water, cook for 5 minutes, and transfer cooked rice sticks into a bowl of cold water for 5 seconds. Drain rice sticks in a colander. Rice sticks are now ready to eat. Serve with all stir-fried food, oriental soup dishes and cold salads.
Nutrition:
Typical Values | per 100g |
---|---|
Energy | 1273kJ / 304kcal |
Fat | 0.5g |
of which saturates | 0g |
Carbohydrate | 72g |
of which sugars | 0g |
Protein | 3g |
Salt | 0.03g |